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This is a long overdue post and will be the concluding post of my winter holidays. I hope you guys enjoyed reading about my well spent winter although it was not that entertaining.

19th July 2009

One day before I part with my beloved. Although it was his second last day in Sydney, we didn't go out because we were busy packing stuff and shifting stuff back to my apartment from Boronia St. Luckily, our travel passes still worked so we need not worry about spending too much money on the bus.

Besides packing and shifting, I still had to cook some thing to bring to Susana's house later that evening. So amidst all the hustle and bustle about what to bring and what to throw, I managed to marinate the pork belly I bought a few days earlier by bringing it all the way back to my house in Barker St. LOL. This is because the knives in Boronia were really blunt and I had great difficulty trying to cut the pork into cubes.

So I left for my house and unpacked everything. After getting everything back into its original place. I decided to start slicing and dicing in the kitchen while Kuan Lung decided to go back to Boronia to fetch my bicycle (It was his bright idea anyway to take my bicycle from Barker to Boronia during the first weeks of his stay in Sydney - In the end we only used it 2 or 3 times, once to cycle in Centennial Park).

My dish of the day you ask? It was Bak Kut Teh! Yeah, wanted to impress those who attended :P. Luckily for me, they all did like it. Hehe.

On the way back, Kuan Lung managed to graze his hand on the wall and had a nasty scratch on his arm. But he still was very determined to fix my bike's gear and break - although unsuccessful. But it was good effort, I know you are no mechanic so never mind la. Still appreciate it.

After all that, we just went home and got ready to go out again. Finding SUV was quite a challenge for me because I've never really liked going to Sydney Uni's accommodation sites. They are so complicated and scattered around everywhere. But with Susana's help and after several phone calls, we managed to reach her house safe and sound.

Those who were already there were busy making egg tarts and since half of the others were not present yet, Kuan Lung and I decided to help Susana and Kiang Fei with their mission. After putting my Bak Kut Teh to boil on the stove (yes, the pork sat on the bus for a total of 3 times before getting cooked), we started pressing the dough into the aluminium cups and pouring the egg custard. Baked several batches and also managed to microwave one batch - because of my carelessness, I forgot to change the microwave function to conventional oven. LOL. Luckily the microwave did not explode cos of the aluminium.

1 comments

This is a long overdue post and will be the concluding post of my winter holidays. I hope you guys enjoyed reading about my well spent winter although it was not that entertaining.

19th July 2009

One day before I part with my beloved. Although it was his second last day in Sydney, we didn't go out because we were busy packing stuff and shifting stuff back to my apartment from Boronia St. Luckily, our travel passes still worked so we need not worry about spending too much money on the bus.

Besides packing and shifting, I still had to cook some thing to bring to Susana's house later that evening. So amidst all the hustle and bustle about what to bring and what to throw, I managed to marinate the pork belly I bought a few days earlier by bringing it all the way back to my house in Barker St. LOL. This is because the knives in Boronia were really blunt and I had great difficulty trying to cut the pork into cubes.

So I left for my house and unpacked everything. After getting everything back into its original place. I decided to start slicing and dicing in the kitchen while Kuan Lung decided to go back to Boronia to fetch my bicycle (It was his bright idea anyway to take my bicycle from Barker to Boronia during the first weeks of his stay in Sydney - In the end we only used it 2 or 3 times, once to cycle in Centennial Park).

My dish of the day you ask? It was Bak Kut Teh! Yeah, wanted to impress those who attended :P. Luckily for me, they all did like it. Hehe.

On the way back, Kuan Lung managed to graze his hand on the wall and had a nasty scratch on his arm. But he still was very determined to fix my bike's gear and break - although unsuccessful. But it was good effort, I know you are no mechanic so never mind la. Still appreciate it.

After all that, we just went home and got ready to go out again. Finding SUV was quite a challenge for me because I've never really liked going to Sydney Uni's accommodation sites. They are so complicated and scattered around everywhere. But with Susana's help and after several phone calls, we managed to reach her house safe and sound.

Those who were already there were busy making egg tarts and since half of the others were not present yet, Kuan Lung and I decided to help Susana and Kiang Fei with their mission. After putting my Bak Kut Teh to boil on the stove (yes, the pork sat on the bus for a total of 3 times before getting cooked), we started pressing the dough into the aluminium cups and pouring the egg custard. Baked several batches and also managed to microwave one batch - because of my carelessness, I forgot to change the microwave function to conventional oven. LOL. Luckily the microwave did not explode cos of the aluminium.

1 comments